Foodie Friday: Dinner from down under
Eating in Australia I love creating the many family recipes I grew up with on a regular basis, but I also love experiencing the tried and true recipes from other people’s families. It’s fun to ...
Healthy eating
Foodie Friday: Discovering the rich history of oolichan in the Northwest
Indigenous peoples valued oolichan as a food source Every spring, the oolichan (or Eulachon) return to the Nass and Skeena rivers in Northern BC. Oolichan are a small ocean fish that migrate long d...
Foodie Friday: Garden planning starts in your kitchen!
Backyard gardening in Northern BC Now that the sun is shining and the snow is almost gone here in Prince George, the weather leaves me dreaming about my future backyard garden. My largest passio...
Foodie Friday: “As easy as pie” fruit crisp
What an exciting month! Not only did we welcome spring, but dietitians across the North helped us celebrate Nutrition Month by sharing lots of great healthy eating tips and recipes. I have been inspir...
Are "picky eaters" just "eaters in training"? Tips to help build kids' food acceptance skills
It's lunch time. You prepare a meal and sit down to eat with your kid(s). They eat all of the [food x] but leave [food y] completely untouched. What's the deal? Is it always going to be like this? Why...
Foodie Friday: You, too, can enjoy healthy, home-cooked meals during the work week!
By the time you get home are you starving, tired and hangry?! Being both a mom and a dietitian, cooking nutritious meals for my family is definitely at the top of my priority list. But it’s not a...
Love your lentils!
Between the busyness of internship and a limited student budget, I'm always on the hunt for simple and affordable recipes. I often find that I turn to lentils since they can be used in so many recipes...
